Novice cooks can easily impress loved ones with oven-roasted BBQ ribs, a simple yet delicious recipe that yields tender, juicy ribs with smoky flavor. Prepare ribs as per package instructions, coat in a marinade of melted butter, brown sugar, Worcestershire sauce, garlic powder, paprika, salt, and pepper, then bake at low temp for 2-3 hours. During the last 15 minutes, brush on BBQ sauce for a glaze. Perfect for weeknights or get-togethers, this recipe transforms your oven into a smoky masterpiece.
“Discover the simplicity of crafting mouthwatering BBQ ribs in your own oven with this beginner-friendly guide. This easy, step-by-step recipe promises delicious results without the hassle of a grill. Learn how to transform spare ribs into a tender, smoky treat with a glaze that’s sure to impress. Perfect for a casual dinner or a gathering with friends, this oven-baked BBQ rib recipe is both accessible and satisfying.”
For beginners looking to impress their family and friends with a mouthwatering BBQ rib recipe, look no further than the oven. This easy method offers a convenient alternative to traditional grill cooking, allowing you to craft tender, juicy ribs with a delicious smoky flavor. The key lies in using the right combination of spices and a generous amount of BBQ sauce for an irresistible finish.
Start by preparing your ribs according to the package instructions. Then, create a marinade by mixing melted butter, brown sugar, Worcestershire sauce, garlic powder, paprika, salt, and pepper. Coat the ribs evenly with this mixture and bake at a low temperature until they become tender and start to shrink slightly between the bones. Finish them off by brushing on your favorite BBQ sauce during the last 15 minutes of baking for a glaze that will make your taste buds dance.
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